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Peach Bellini

Coastline Ceasar by Jeff Savage

The perfect brunch cocktail for your summer patio.

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Prepared with

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Ingredients

Serves:

1
1.5 oz Ketel One Botanical Peach & Orange Blossom
2.0 oz Peach Puree
1.0 oz Sparkling Wine
Peach Slice for garnish

15.87 GRAMS OF ALCOHOL PER SERVE

Equipment

1 x Flute Glass

1 x Bar Spoon

1 x Mixing Glass

1 x Good Quality Ice Cubes

Method

Combine Ketel One Botanical Peach and Orange Blossom and Peach Puree in a mixing glass with good quality ice cubes. Stir to combine, then strain into flute glass.  Top with sparkling wine and garnish with Peach Slice.